Bulk ORDERS

BEEF

We currently are taking orders for whole or half beef for fall/winter 2025.

  • Bulk beef price is $9/lb based on the hanging weight

  • The average hanging weight is 450 - 550 lbs

  • Yield is typically 65% of hanging weight

  • A whole beef takes up 8 - 10 cubic feet of freezer space

For more information or to place an order, contact Bragi Simundsson

  • 204-642-2076 / bsimundsson@outlook.com

PORK

Bulk pork can be ordered for early 2026. We’ll likely have our first pigs processed mid January.

  • Bulk pork price is $5/lb based on the hanging weight - curing & smoking will be an additional charge.

  • The average hanging weight of a whole pork is 175 - 225 lbs

  • Yield is typically 65%

  • A whole pork takes up around 3-4 cubic feet of freezer space

For more information or to place an order, contact Howie Singer:

  • 204-461-4223 / howiesinger83@gmail.com

Fill out the form below if you have any questions or if you would like us to contact you about a bulk order.

What People Are Saying

“My pork I got from you was truly divine”

— Svava S.

“I use your grass-fed beef and I just wanted to let you know that I think its the best quality I have ever used and keep up the good work.

— Mrs. Walsh

“I am tickled pink that now I have a source of pork that I totally trust.”

— Pat O.

Those sausages I bought last week (saskatoon maple) were the best sausages I’ve ever had!

—Barb M

“Your chickens could be served in the finest restaurants”

— Kris V.

We aren’t big pork eaters in our family but man, I have to say that ground pork was really incredible.

— Jenny W